Strengthening of the Italian Research Infrastructure for Metrology and Open Access Data in support to the Agrifood
Shrinkflation, Pay More for Less: Towards Conscious Consumption, Away from Deceptive Commerce
It was in 2009 when the English economist Pippa Malmgren coined the neologism "shrinkflation" to describe a widespread commercial strategy where the quantity and quality of products are reduced while ...
"A glance at circularity": Best practices to counter food waste
In Italy, the agri-food sector represents excellence in terms of quality, safety, innovation, sustainability, biodiversity, respect for tradition, and connection with the territory and cultural herita...
The deadline for the open calls of the Early Phase Implementation of METROFOOD-RI has been extended to April 19th
The deadline for submitting applications, originally set for 12:00 PM on April 15th, has been extended to 12:00 PM on Friday, April 19th.
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The Belgian node of METROFOOD-RI kicks off: METROFOOD-FED.BE starts
A significant development for the European research infrastructure METROFOOD-RI: recently, METROFOOD-FED.BE was launched. It’s a project funded for three years by BELSPO (Belgian Science Policy Office...
How structural biology can support the agrifood sector?
The 6th of May will be held, in Rome, an Open event dedicated to the Agrifood sector with the aim to present the opportunities provided by Structural Biology in this field.
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METROFOOD-EPI webinar series starts in May
The research infrastructure METROFOOD-RI, which entered its Early Phase of Implementation (EPI) in January 2024
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