Strengthening of the Italian Research Infrastructure for Metrology and Open Access Data in support to the Agrifood
Sapienza University of Rome (UNIROMA1)
The Sapienza University of Rome (UNIROMA1) is the largest university in Europe and the second in the world for number of students and the wide academic offer that includes over 250 degree programmes and about 80 Ph programmes. Sapienza plans and carries out important scientific investigations in almost all disciplines, achieving high-standard results both on a national and on an international level, thanks to the work of its 11 faculties, 58 departments and several centres devoted to scientific research.
Cesare Manetti
(Department of Environmental Biology) is Co-President of the Council of Professors of Master’s Degree programme in Food Science and Technology (Sapienza University of Rome – University of Tuscia). His labs are at Department of Chemistry (NMR facilities - NMLab) and at Department of Environmental biology. Main research themes cover: Design of electronic devices for biomolecular analysis; Studies by 1H, 13C and 31P NMR of cellular systems and metabolic processes in vivo and in vitro / Metabolomics; studies of biologically active compounds diffusion in polymeric matrices and Food by NMR. He is the Contact Person for educational activities to actuate the Memorandum of Understanding between FAO and Sapienza University of Rome.